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From the article (Jan/Feb 2011 Issue):
In 1977, Guy Kitchens saw the potential in a small Madison, Indiana plastics molding company. The company was struggling, the equipment was outdated and its customer base was small. And yet, the company had built a name for quality work in the beverage stirrer product line that it molded and decorated for local restaurants.
Click here to view the rest of the article (PDF):
\Royer Corporation: Stirring a Profit in Hospitality\